Homemade Rice Noodle Rolls (Chee Cheong Fun)197

Chee cheong fun, also known as rice noodle rolls, is a popular dim sum dish that is often served with soy sauce, sesame oil, and chili sauce. It is made from a batter that is steamed and then rolled up into thin sheets. The batter is made from rice flour, tapioca flour, and water, and it can be flavored with a variety of ingredients, such as shrimp, pork, or vegetables.

Homemade chee cheong fun is easy to make and can be a delicious and affordable meal. Here is a recipe for homemade chee cheong fun:

Ingredients:
1 cup rice flour
1/2 cup tapioca flour
1 1/2 cups water
1/4 teaspoon salt
1 tablespoon vegetable oil

Instructions:1. In a large bowl, whisk together the rice flour, tapioca flour, water, and salt.
2. Add the oil and stir until the batter is smooth.
3. Pour the batter into a greased 9x13 inch baking pan.
4. Steam the batter for 15 minutes, or until it is cooked through.
5. Remove the pan from the steamer and let it cool slightly.
6. Once the batter has cooled, cut it into strips and roll it up.
7. Serve the chee cheong fun with your favorite dipping sauce.

Tips:
If you don't have a steamer, you can cook the batter in a microwave-safe bowl. Microwave the batter on high for 2 minutes, or until it is cooked through.
You can add a variety of ingredients to the batter, such as shrimp, pork, or vegetables. Just be sure to cook the ingredients before adding them to the batter.
Chee cheong fun can be served with a variety of dipping sauces, such as soy sauce, sesame oil, or chili sauce.

Variations:
Shrimp Chee Cheong Fun: Add 1/2 cup of cooked shrimp to the batter.
Pork Chee Cheong Fun: Add 1/2 cup of cooked ground pork to the batter.
Vegetable Chee Cheong Fun: Add 1/2 cup of your favorite chopped vegetables to the batter.

Conclusion:

Homemade chee cheong fun is a delicious and easy-to-make meal that can be enjoyed by the whole family. With a few simple ingredients and a little bit of time, you can create a restaurant-quality dish in your own home.

2024-11-22

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