Homemade Salt and Pepper Shrimp: Step-by-Step Video Guide201

Indulge in the tantalizing flavors of homemade salt and pepper shrimp, a beloved dish that combines perfectly crispy shrimp with an aromatic blend of spices. Follow this step-by-step video guide to master the art of creating this delicious seafood treat in the comfort of your own kitchen.

Ingredients:
1 pound shrimp, peeled and deveined
2 tablespoons cornstarch
2 tablespoons vegetable oil
1 tablespoon black peppercorns
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon onion powder
Lemon wedges, for serving

Instructions:1. Prepare the Shrimp: In a large bowl, toss the shrimp with the cornstarch until evenly coated. This will help create a crispy exterior.
2. Heat the Oil: Heat the vegetable oil in a large skillet or wok over medium-high heat.
3. Toast the Peppercorns: Add the black peppercorns to the hot oil and toast them for about 30 seconds, or until fragrant.
4. Add the Shrimp: Carefully add the shrimp to the skillet. Do not overcrowd the pan, as this will prevent them from cooking evenly.
5. Cook the Shrimp: Cook the shrimp for 2-3 minutes per side, or until pink and opaque throughout.
6. Season the Shrimp: Once the shrimp are cooked, sprinkle them with the salt, garlic powder, and onion powder. Toss to coat.
7. Serve: Serve the salt and pepper shrimp immediately with lemon wedges for squeezing over.

Tips:
For a stronger pepper flavor, add more peppercorns or use Sichuan peppercorns.
If you don't have cornstarch, you can use flour instead.
Don't overcook the shrimp, as they will become tough.
Serve the shrimp with other Asian-inspired dishes, such as fried rice or stir-fried vegetables.

Video Guide:[Insert video guide here]

Conclusion:With this step-by-step guide, you can effortlessly recreate the delectable flavors of salt and pepper shrimp at home. Impress your family and friends with this crispy, aromatic dish that's sure to become a favorite. Don't forget to experiment with different spices and ingredients to customize the recipe to your taste preferences. Enjoy your homemade salt and pepper shrimp!

2024-12-27

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