Easy Stewed Fish Soup Home Recipe Video Tutorial272

Stewed fish soup is a comforting and flavorful dish that is perfect for a cold winter day or a light and healthy lunch. It is simple to make and can be customized to your liking. In this blog post, I will share my easy stewed fish soup recipe with you. I will also provide a step-by-step video tutorial so that you can follow along and make your own delicious stewed fish soup.

Ingredients
1 pound of your favorite fish, cut into 1-inch pieces
1 tablespoon of olive oil
1 onion, chopped
2 carrots, chopped
2 celery stalks, chopped
3 cloves of garlic, minced
4 cups of chicken broth
1 cup of water
1/2 cup of white wine (optional)
1 teaspoon of dried thyme
1 teaspoon of dried oregano
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 lemon, cut into wedges (for serving)

Instructions
Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, and garlic and cook until softened, about 5 minutes.
Add the fish, chicken broth, water, white wine (if using), thyme, oregano, salt, and pepper to the pot. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the fish is cooked through.
Serve the stewed fish soup immediately, garnished with lemon wedges.

Tips
You can use any type of fish you like for this recipe. Some good options include cod, salmon, tilapia, and haddock.
If you don't have white wine, you can substitute additional chicken broth or water.
Add more vegetables to your soup, such as peas, corn, or potatoes.
Serve the stewed fish soup with crusty bread or rice.

Video Tutorial

Watch the video tutorial below to see how to make this easy stewed fish soup recipe.[Video tutorial here]

Conclusion

I hope you enjoy this easy stewed fish soup recipe! It is a delicious and healthy meal that is perfect for any occasion. If you have any questions, please feel free to leave a comment below.

2025-01-14

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