Homemade Chicken Cake Recipe Video165

Chicken cake is a popular Chinese dish that is made with chicken, eggs, and flour. It is usually served as a main course or as a snack. Chicken cake is a delicious and easy-to-make dish that can be enjoyed by people of all ages.

In this video, I will show you how to make chicken cake at home. The recipe is simple and easy to follow, and the results are delicious. So what are you waiting for? Let's get started!

Ingredients:* 1 pound ground chicken
* 1/2 cup all-purpose flour
* 1/2 cup eggs
* 1/4 cup soy sauce
* 1 tablespoon sesame oil
* 1 teaspoon ground ginger
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper

Instructions:1. Preheat the oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine all of the ingredients. Mix well until the ingredients are evenly combined.
3. Pour the mixture into a 9x13-inch baking dish.
4. Bake for 30-35 minutes, or until the chicken cake is cooked through.
5. Let the chicken cake cool for a few minutes before slicing and serving.

Tips:* You can use any type of ground chicken you like. I prefer to use dark meat chicken because it has more flavor.
* If you don't have sesame oil, you can substitute vegetable oil.
* You can also add other ingredients to your chicken cake, such as vegetables, cheese, or cooked rice.
* Chicken cake is a great dish to make ahead of time. It can be stored in the refrigerator for up to 3 days.

Conclusion:Chicken cake is a delicious and easy-to-make dish that can be enjoyed by people of all ages. In this video, I showed you how to make chicken cake at home. The recipe is simple and easy to follow, and the results are delicious. So what are you waiting for? Let's get started!

2025-02-14

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